Barilla Cellentani pasta is a delightful corkscrew-shaped pasta. As fun to look at as it is to eat, Barilla Cellentani pasta has a tubular center and ridged surface, perfect for a hearty pasta meal; pasta e fagioli (pasta and beans) but can be used in minestrone or any other classic pasta soups. Cellentani pasta is a perfect choice for a pasta salad, or paired with light tomato pasta sauces (with or without finely diced vegetables), dairy-based pasta sauces or oil-based pasta sauces. Barilla Cellentani pasta is made from the finest durum wheat and is non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet. Perfect for pairing with your favorite pasta sauce.

Get inspired with Barilla! Enjoy the full range of Barilla pasta and pasta sauces, including Barilla Ready Pasta, Barilla Protein+ pasta, Barilla Whole Grain pasta, Barilla Veggie pasta, Barilla Chickpea Pasta, Barilla Red Lentil Pasta and Barilla Gluten Free pasta.

• Cooks to Perfection Every Time: Perfect pasta in 11-12 minutes
• Adds great taste and "al dente" texture to every pasta meal
• Cellentani pasta has twists and spirals that capture your favorite pasta sauce and trap vegetables, meat or fish in every forkful of pasta
• Pairs well with a light tomato pasta sauce, dairy-based pasta sauce or oil-based pasta sauce, and is a perfect choice for a pasta salad or casserole
• 8 servings per container
• Made with 100% durum wheat and water
• Lactose, peanut, shell fish, tree nut and soy free
• Suitable for vegetarians