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Coppola Director's Cut Alexander Valley Cabernet Sauvignon Red Wine, California, 750mL

Coppola Director's Cut Alexander Valley Cabernet Sauvignon Red Wine, California, 750mL

Regular price $28.99
Regular price Sale price $28.99
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Director’s Cut wines offer a unique intersection of precise winemaking, storytelling & creativity. Each wine, meticulously crafted in the best sub appellations of Sonoma County, offers a unique story to be told inside the bottle, and out. Alexander Valley is a long, narrow appellation with two distinct climates and a variety of soil compositions, including volcanic soils on the eastern hillsides, rocky clay loam at the western edge, and alluvial gravel on the valley floor. The southern portion of the appellation nearest the coast is cooler, while vineyards in the northern part of the appellation are warm during the day, yet chilly in the evening.
  • Each 750mL bottle serves 5-6 glasses of Cabernet Sauvignon wine
  • Aromas of blackberry bramble, wood char and nut spices, chocolate covered dried cherry
  • Flavors of mocha and blackberry, anise, with nice acidity, length, and structured tannins
  • Pairs well with Filet Mignon, bacon-wrapped dates, Italian sausage pizza

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Director’s Cut wines offer a unique intersection of precise winemaking, storytelling & creativity. Each wine, meticulously crafted in the best sub appellations of Sonoma County, offers a unique story to be told inside the bottle, and out. Alexander Valley is a long, narrow appellation with two distinct climates and a variety of soil compositions, including volcanic soils on the eastern hillsides, rocky clay loam at the western edge, and alluvial gravel on the valley floor. The southern portion of the appellation nearest the coast is cooler, while vineyards in the northern part of the appellation are warm during the day, yet chilly in the evening.
  • Each 750mL bottle serves 5-6 glasses of Cabernet Sauvignon wine
  • Aromas of blackberry bramble, wood char and nut spices, chocolate covered dried cherry
  • Flavors of mocha and blackberry, anise, with nice acidity, length, and structured tannins
  • Pairs well with Filet Mignon, bacon-wrapped dates, Italian sausage pizza