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Punjabi Wadi (Lentil Dumplins)

Punjabi Wadi (Lentil Dumplins)

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Bansi Punjabi Wadi is made from urad or moong dal. It is really very tasty and nutritious. Moong wadis are very popular in India and are cooked in a curry. It contains Urid lentils, red chillies, fenugreek, black pepper, brown cardamom, cumin, coriander, ginger, nutmeg and cloves.

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Bansi Punjabi Wadi is made from urad or moong dal. It is really very tasty and nutritious. Moong wadis are very popular in India and are cooked in a curry. It contains Urid lentils, red chillies, fenugreek, black pepper, brown cardamom, cumin, coriander, ginger, nutmeg and cloves.