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Laxmi Freshly Milled Rice Flour is made from fresh white rice. Rice flour is a great substitute for wheat flour, which causes irritation in the digestive systems of those who are gluten-intolerant. Laxmi Freshly Milled Rice Flour can also be used as a thickening agent in traditional Indian recipes that are refrigerated or frozen since it inhibits liquid separation.
Delicious To Use In: Gluten Free Cakes, Rice Flour Cookies, Pastries, Thickening to soups and sauces
Ingredients:Â White Rice
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Laxmi Freshly Milled Rice Flour is made from fresh white rice. Rice flour is a great substitute for wheat flour, which causes irritation in the digestive systems of those who are gluten-intolerant. Laxmi Freshly Milled Rice Flour can also be used as a thickening agent in traditional Indian recipes that are refrigerated or frozen since it inhibits liquid separation.
Delicious To Use In: Gluten Free Cakes, Rice Flour Cookies, Pastries, Thickening to soups and sauces
Ingredients:Â White Rice