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Wright Brand Thick Cut Applewood Real Wood Smoked Bacon, 1.5 lb

Wright Brand Thick Cut Applewood Real Wood Smoked Bacon, 1.5 lb

Regular price $10.99
Regular price Sale price $10.99
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Wright Brand Thick Cut Applewood Real Wood Smoked Bacon has a perfected smoke flavor and is cured with a 90 year old recipe that makes every breakfast a very special breakfast. Hand selected and hand trimmed into thick cut smoked bacon, Wright Brand pork bacon is smoked over real applewood chips for a smoky and slightly sweet aroma you can count on. When smoking pre sliced bacon, the process only stops when Wright pork belly displays a rich, reddish brown color that ensures the flavor is elevated beyond other meats. Bacon topping and appetizers are easy to prepare. For peak bacon flavor, lay smoked and cured raw bacon flat on a cookie sheet and bake at 350⁰F for 15 to 20 minutes or until crispy and golden brown. A perfect addition to when you are cooking pork and want a bacon wrapped filet. Your classic bacon and sausages breakfast takes on a whole new meaning with our thick cut bacon. Chop cooked bacon for a delicious bacon sandwich or to add to your salad or baked potatoes. Use the resealable bag for convenient storage. Keep Wright Brand sliced bacon refrigerated to preserve flavor and freshness. For thick bacon full of flavor, look for Wright bacon to elevate your next meal. That's Bacon the Wright Way. 5g of protein per serving.
  • A Cut Above: There’s bacon, then there’s bacon that’s been expertly crafted by hand and cured with our tried-and-true recipe that’s 100 years old. Every strip is thick cut and full of rich flavor.
  • Smoked to Perfection: Our thick cut bacon is naturally wood-smoked over real applewood chips, so every slice is infused with an unmatched smoky, slightly sweet flavor.
  • Premium Craftsmanship: As masters of our craft, we respect our century-long tradition of hand-selecting only our finest pork bellies and trimming them into thick, marbled slices of bacon.
  • No Detail Too Small: Enjoying thick-sliced full-flavor pork bacon shouldn’t mean you pay more for less. Our 1.5-pound resealable package is stack packed so you can instantly see the quality and cut of our bacon.
  • Steeped in Tradition: Since 1922 we’ve been committed to selecting and smoking only our finest cuts of meat. Our passion for quality, combined with a century’s worth of experience is something you can taste in every slice.
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    We ship all US domestic orders within 5-10 business days!

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    Wright Brand Thick Cut Applewood Real Wood Smoked Bacon has a perfected smoke flavor and is cured with a 90 year old recipe that makes every breakfast a very special breakfast. Hand selected and hand trimmed into thick cut smoked bacon, Wright Brand pork bacon is smoked over real applewood chips for a smoky and slightly sweet aroma you can count on. When smoking pre sliced bacon, the process only stops when Wright pork belly displays a rich, reddish brown color that ensures the flavor is elevated beyond other meats. Bacon topping and appetizers are easy to prepare. For peak bacon flavor, lay smoked and cured raw bacon flat on a cookie sheet and bake at 350⁰F for 15 to 20 minutes or until crispy and golden brown. A perfect addition to when you are cooking pork and want a bacon wrapped filet. Your classic bacon and sausages breakfast takes on a whole new meaning with our thick cut bacon. Chop cooked bacon for a delicious bacon sandwich or to add to your salad or baked potatoes. Use the resealable bag for convenient storage. Keep Wright Brand sliced bacon refrigerated to preserve flavor and freshness. For thick bacon full of flavor, look for Wright bacon to elevate your next meal. That's Bacon the Wright Way. 5g of protein per serving.
  • A Cut Above: There’s bacon, then there’s bacon that’s been expertly crafted by hand and cured with our tried-and-true recipe that’s 100 years old. Every strip is thick cut and full of rich flavor.
  • Smoked to Perfection: Our thick cut bacon is naturally wood-smoked over real applewood chips, so every slice is infused with an unmatched smoky, slightly sweet flavor.
  • Premium Craftsmanship: As masters of our craft, we respect our century-long tradition of hand-selecting only our finest pork bellies and trimming them into thick, marbled slices of bacon.
  • No Detail Too Small: Enjoying thick-sliced full-flavor pork bacon shouldn’t mean you pay more for less. Our 1.5-pound resealable package is stack packed so you can instantly see the quality and cut of our bacon.
  • Steeped in Tradition: Since 1922 we’ve been committed to selecting and smoking only our finest cuts of meat. Our passion for quality, combined with a century’s worth of experience is something you can taste in every slice.