Shan Kat a Kat Curry Mix is great for stir fried chops, brain, heart and kidneys. Simply follow the recipe provided on the back of the box for a delicious Brain Masala meal.
Shan Korma mix helps you recreate the authentic traditional taste of divine Korma which is a true legacy of the Mughlai cuisine. INGREDIENT REQUIRED Bones 1 kg /2.2 lbs small portions Onions 3 medium / 300g finely sliced Plain Yogurt 1 ½ cups / 300g whipped Ginger Julienne 2-3 tablespoons Oil/ Ghee 1 cup / 175 ml Shan Korma Mix 1 packet mix in ½ cup...
INGREDIENT REQUIRED Dal Mash / White Lentil 1 cup / 200gwashed and soaked in 2 cups water for 3 hours Rice 3 tablespoonswashed and soaked in 1 cup water for 15 minutes Baking Soda 1 teaspoon Green Chilies 2-3 mediumfinely chopped Onion ½ cup Cilantro/Fresh Coriander 2-3 tablespoonsfinely chopped Ginger Paste 2 tablespoons Garlic Paste 2 tablespoons Salt 1 teaspoon Sugar 1 tablespoon Yogurt 1kg,...
Shan Lahori Chargha Mix with its unique blend of spices helps you prepare the traditional Lahori Charbroiled Chicken. INGREDIENT REQUIRED Chicken 1 -1 ½ kg 1 skinless chicken weighing, make 4-5 deep slits on breast & thighs Garlic Paste 1-2 tablespoons Ginger Paste 1-2 tablespoons Lemon Juice 8 tablespoons Cooking Oil 5 cups/1 litre for deep frying Shan Lahori Charga Mix 1 packet STEPS OF...
Shan Meat Masala Tenderizer comes packaged and sealed in a box containing a packet of 100g of powder. Easy to use- All the ingredients and instructions are given at the back of the box. Easy to prepare- Now you don’t need to gather a variety of different tenderizers to make meat tender just use this powder mix and you are good to go. Serving Size-...
INGREDIENT REQUIRED Chops/Fillets 2 kgbeat and flatten the meat Oil/Ghee 1 cup / 175 ml Fried Chop Masala 1 packet STEPS OF COOKING Apply Shan Fried Chops Mix on the chops/fillets. Leave it aside for about 2 hours. Heat oil/ghee and add the chops. Stir fry for few minutes. Then tightly cover the pot and cook on very low heat for 10-15 minutes. Do not...
Badshah Fish Biryani Masala is a delicious spicy mixture to make an authentic fish and rice dish. Simply follow the easy to cook instructions provided on the back of the box for a delicious meal that your whole family will love Serve hot with your favori
Shan Memoni Mutton Biryani Mix with its classic blend of rich and aromatic spices imparts the perfect flavour to beef and helps you recreate the true Biryani flavour. INGREDIENT REQUIRED Meat 750g meat on bone Rice Basmati 750g washed & soaked for 30 minutes Onions 3-4 medium / 400g finely sliced Potatoes 2 medium / 250g peeled & halved Tomatoes 4 medium / 300g diced Plain Yogurt...
INGREDIENT REQUIRED Chicken 1½ kg, 8 large portionswashed & drained Cooking Oil 3 cups / 500g for deep frying Shan Chicken Broast Mix 1 packet STEPS OF COOKING Add half cup of water to the chicken portions, cover and boil/steam on low heat for 5-10 minutes. Remove from heat and drain, and sprinkle Shan Chicken Broast Mix evenly over the chicken pieces. Set aside to...
A seamless blend of multiple spices mixed with musky Saffron, Shan Zafrani Garam Masala is the finest blend that gives rich aroma and distinctive taste to your meals. Selection of Best Ingredients Capturing the real essence of nature, Shan Foods selects premium quality ingredients from around the world, passing through strict quality control checks, to provide our consumers with the most authentic and pure spices....
INGREDIENT REQUIRED Meat 200g / ½ lbBonesless Carrots ½ (half) cut into match stick size Egg Noodles 200 gms1 packet Tomato Ketchup 4-5 tbsp Green Onion 2-3 thinly sliced Cabbage 1 cup/100 gms thinly sliced Onions ½ (half) thinly sliced Oil/Ghee 6-8 tablespoons/½ cup Shan Chinese Chowmein 1 packet STEPS OF COOKING Boil egg noodles in 15 cups of boiling water. Cook for only 6...
Toor dal oily is ideal if you are planning to store it for a longer period, as the oil works as a natural preservative and protects the dal from getting infested. Toor dal oily should be consumed after been rinsed with water properly, so that the oil in it gets washed away.
